The entrance archway still bears the Otero Ranch name from its cattle-running days. When this land became a resort in 1959, the ranching spirit stayed. Thick adobe walls keep rooms naturally cool, and wide porches invite morning coffee and long conversations. The golf course, featured in the film Tin Cup, winds through former grazing land. Mountains surround you on all sides. Here, you'll fall into the desert's slower rhythm, where peaks mark time better than any clock.

Where every stay is truly above par.

Hacienda-style rooms feature leather furnishings, fireplaces, and patios overlooking mountains or the 27-hole championship course. PGA professionals offer lessons at the practice facility, while the 3,000-square-foot spa provides botanical treatments, a eucalyptus steam room, and a garden courtyard. As the day winds down, relax by the pool or gather around the crackling outdoor fireplace with a drink in hand, watching the Santa Ritas shift from gold to deep rose.

Stables Ranch Grille anchors the culinary experience with Southwestern dishes that blend traditional flavors and contemporary techniques. Locally sourced ingredients shape the seasonal menu. The Bar at Stables offers a more casual setting with wrap-around seating and horse-saddle bar stools that nod to the property's ranching past. La Cantina serves quick bites with views across the fairways.